Bring Ray’s into your home this fall to cater Dinner Parties, Galas, School Fundraising Dinners, Cocktail Parties and special gatherings!
Our talented catering team brings you Ray’s signature service, fresh local seafood, wine from our award-winning lists, cocktails and more.
We create custom menus for breakfast, lunch or dinner events, or keep it simple with bites and bubbly. Contact our Director of Catering, Amanda and her team, to book your party today and start planning your fall events!
Email firstname.lastname@example.org or call 206.789.6309.
Join us as we celebrate the fresh Washington halibut and sablefish (black cod, butterfish) season from Monday, April 9 through Sunday, April 22 in the Boathouse and Café! We’ve partnered with Northwest fisheries to bring you an abundance of halibut and sablefish from Washington’s coast. Enjoy new preparations below in both the Boathouse and Café during this time only! Make your reservations… Read More >>