Ray's Boathouse Restaurant

Wine

Menu and prices subject to change without notice.

Half Bottles

Whites

Albarino, La Cana Rias Baixas, Spain  2009 19.00
Blend, McCrea Cellars “Sirocco” Yakima Valley, Washington  2009 26.00
Blend, DeLille Cellars "Chaleur Blanc" Columbia Valley, Washington 2008  34.00
Blend, E. Guigal Côtes-du-Rhône, France 2009  20.00
Bordeaux Blanc, Château Graville-Lacoste Graves, France  2009 20.00
Chenin Blanc, Francois Chidaine “Les Argiles” Vouvray-Loire, France  2008 32.00
Chenin Blanc, Domaine Huet “Le Haut-Lieu” Vouvray-Loire, France  2009 32.00 

Chardonnay, Domaine Drouhin “Arthur” DundeeHills, Oregon  2009 28.00
Chardonnay, L’Ecole No.41 Columbia Valley, Washington  2009 22.00
Chardonnay, Domaine Serene “Cote Sud” Willamette Valley, Oregon  2004 44.00
Chardonnay, Grgich Hills “Estate” Napa Valley, California  2007 42.00
Chardonnay, Rombauer Vineyards Carneros, California  2010 34.00
Chardonnay, MacRostie Vineyards Sonoma Coast, California  2008 22.00
Chardonnay, Château de Puligny-Montrachet Mersault, France  2007 50.00

Gewürztraminer, Foris Oregon  2006 20.00
Gewürztraminer, Zind Humbrecht “Wintzenheim” Alsace, France  2008 36.00
Gewürztraminer, Navarro Vineyards “Estate” Dry Anderson Valley, California  2008 26.00 
Gavi di Gavi, Villa Sparina Piedmont, Italy  2008 28.00
Grüner Veltliner, Schloss Gobelsburg “Steinsetz” Kamptal, Austria  2009 29.00  

Pinot Gris, Adelsheim Vineyard Willamette Valley, Oregon  2010 20.00
Pinot Gris, Foris Rogue Valley, Oregon  200820.00
Pinot Gris, Albert Mann “Hengst” Grand Cru Alsace, France  2008 34.00
Pinot Grigio, Marco Felluga “Mongris” Collio-Friuli, Italy  2009 28.00

Sauvignon Blanc, Grgich Hills “Fumé” Napa Valley, California  2008 39.00
Sauvignon Blanc, André Neveu “Le Grande Fricambault” Sancerre-Loire, France  2009 28.00
Sauvignon Blanc, Lucien Crochet “La Croix Du Roy” Sancerre-Loire, France  2009 38.00
Riesling, Poet’s Leap “Longshadows” Columbia Valley, Washington  2010 22.00
Riesling, Schloss Gobelsburg “Gaisberg” Kamtal, Austria  2008 39.00
Riesling, Joh. Jos. Prum “Spätlese” Wehlener Sonnenuhr Mosel, Germany  2007 44.00
Riesling, Dr. Loosen "Bernkasteler Lay" Kabinett Mosel, Germany 2006  26.00
Riesling, Albert Mann “Cuvée Albert” Alsace, France  2009 28.00

Marsanne, Qupé Santa Ynez Valley, California  2007 28.00
Moscato d’Asti, Marchesi di Gresy “La Serra” Piedmont, Italy  2009 19.00
Soave, Pieropan Veneto, Italy  200824.00
Verdejo, Bodegas Shaya Rueda, Spain  2009 19.00
Sake, Kurosawa Shuzo “Kimoto Junmai” Yashito, Japan 300ml 38.00

Reds

Pinot Noir, Bethel Heights“Estate” Eola-Amity Hills, Oregon  2009 36.00
Pinot Noir, Cristom “Louise Vineyard” Eola-Amity Hills, Oregon  2007 39.00
Pinot Noir, Ken Wright Cellars “Savoya” Yamhill-Carlton, Oregon  2009 46.00
Pinot Noir, Domaine Drouhin Willamette Valley, Oregon  2009 38.00
Pinot Noir, St. Innocent "Momtazi" Willamette Valley, Oregon 2009  34.00
Pinot Noir, Torii Mor Willamette Valley, Oregon  2009 28.00
Pinot Noir, Lucien Crochet “La Croix du Roy” Sancerre-Loire, France  2006 24.00
Pinot Noir, Frédéric Magnien Marsannay-Nuits, France  2007 38.00

Syrah, DeLille Cellars “Doyenne” Yakima Valley, Washington  2007 46.00
Syrah, Long Shadows “Sequel” Columbia Valley, Washington  2006 40.00
Syrah, L’Ecole No.41 Columbia Valley, Washington  2008 24.00
Syrah, Qupé Central Coast, California  2008 24.00
Syrah, E. Guigal Crozes-Hermitage, France 2005  34.00
Shiraz, Wild Duck Creek “Springflat” Central Victoria, Australia  2001 46.00

Blend, Buty Winery (Cabernet Franc/Merlot) ColumbiaValley, Washington  2009 38.00
Blend, E. Guigal Côtes-du-Rhône, France  200624.00
Blend, Quinta dos Roques Dao, Portugal  2006 16.00

Cabernet Sauvignon, Five Star Walla Walla Valley, Washington  2006 34.00
Cabernet Sauvignon, L’Ecole No41 Columbia Valley, Washington  2007 32.00
Cabernet Sauvignon, Rombauer Vineyards Napa Valley, California  2007 38.00 

Merlot, Fidelitas Columbia Valley, Washington  2007 28.00
Merlot, Swanson Vineyards “Oakville” Napa Valley, California  2005 30.00

Zinfandel, Dashe Cellars “Dry Creek” Napa Valley, California  2008 28.00
Zinfandel, Seghesio “Old Vines” Sonoma County, California  2006 38.00 

Amarone Della Valpolicella, Tommasi “Classico” Veneto, Italy  2005 49.00
Barbera d’Asti, La Spinetta “Ca’ Di Pian” Piedmont, Italy  2006 29.00
Barolo, Vietti Castiglione-Piedmont, Italy  2005 48.00
Brunello, Caparzo Tuscany, Italy  200450.00
Beaujolais, Château Thivin Côte de Brouilly, France  2006 24.00
Châteauneuf-du-Pape, Domaine du Vieux Telegraphe Rhone, France  2006 48.00
Chianti, San Felice “Il Grigio” Classico Tuscany, Italy  200728.00
Counoise, McCrea Cellars “Ciel du Cheval” Red Mountain, Washington  2008 28.00

Mourvèdre, McCrea Cellars Yakima Valley, Washington  2007 30.00
Rioja, Bodegas Muga "Reserva" Spain 2007  28.00
Sangiovese, Villa Anna Fabrosi Nobili di Montepulciano-Tuscany, Italy  2005 36.00
Valpolicella, Tommasi “Ripasso” Classico Superiore Veneto, Italy  2005 30.00
Valpolicella, Buglioni “Classico” Veneto, Italy  2009 24.00

Updated 1.25.12

HOURS

DINNER

Everyday
5:00 pm - 9:00 pm
 

Ray's Boathouse Reservations

Ray's Boathouse Restaurant, Cafe and Catering, Seattle, Washington, Waterfront, Seafood