Ray's Boathouse Restaurant

  Wine

Menu and prices subject to change without notice.

Sparkling Wines 

Capitello Cellars Brut Oregon  NV45.00
Roederer Estate “L’Ermitage” Brut Anderson Valley, California   69.00
Francois Chidaine “Brut Chenin Blanc” Montlouis Sur Loire, France   46.00
Bisol Prosecco “Crede” Brut Veneto, Italy  2010 39.00
Juve y Camps Cava “Reserva” Brut Spain   28.00
Cave de Bissey Brut Cremant de Bourgogne, France   38.00
Dama del Rovere Spumanti Brut “Brenton” Lessini Durello-Veneto, Italy  2009 38.00
Marenco Moscato d’Asti “Scrapona” Piedmont, Italy  2010 38.00
Graham Beck “Bliss” Demi-Sec Cape Region, South Africa   36.00
Domaine D’Orfeuilles Brut Rosé Loire Valley, France   34.00
Ca'Vittoria Prosecco Brut "Rosé" Spain 2009  44.00
Augusti Torello Mata Cava “Rose” Spain  2008 44.00

Updated 1.25.12

HOURS

DINNER

Everyday
5:00 pm - 9:00 pm
 

Ray's Boathouse Reservations

Ray's Boathouse Restaurant, Cafe and Catering, Seattle, Washington, Waterfront, Seafood