Starters

Menu and prices subject to change without notice.
Click on the links (underlined) to find out more
about our quality local purveyors!

Create Your Own

taster 3.  appetizer 9. 
combination of each item for two to share  28.

Cold Smoked Neah Bay Chinook Salmon
edamame mousse, spicy soy, alm hill saltwort

Chilled Penn Cove Mussels
orange filets, smoked capers, tarragon syrup

Alaskan Red King Crab
mizuna, radishes, ponzu

Smoked Westport Albacore Tuna
tallgrass baguette, radish, english cucumber,
golden glen creamery butter

Oregon Coast Dungeness Crab
merv's cantaloupe, lolla rosa, honey-sherry vinaigrette

Starters

Little Skookum Inlet Manila Clams
steamed in butter and dill broth  12.00

Penn Cove Mussels
thai red curry and coconut broth  12.00

Soups & Salads

Heirloom Tomato Soup
housecured pancetta and manchego  8.00

Dungeness Crab Salad
mixed greens, toasted coconut, lime,
peanuts, rice wine vinaigrette  12.00

Boathouse Salad
butter lettuce, point reyes farmstead blue cheese,
almonds, raspberry-thyme vinaigrette  9.00

Anslemo Farm Mixed Field Greens and Lettuces
french feta, candied pine nuts, ginger-dijon vinaigrette  9.00

Bluebird Grain Farm Wheatberry Salad
heirloom tomato, roasted corn, arugula,
black sheep creamery pecorino  9.00

Carol's Salad
escarole, grandview peaches, chèvre, white balsamic vinaigrette  9.00

Updated 9.7.10
Menu and prices subject to change without notice.