News & Events

Father’s Day Specials at Ray’s!

Rays Cafe Deck + Water

Make this Father’s Day a one-of-a-kind celebration on the waterfront at Seattle’s iconic seafood restaurant this Sunday, June 19! Enjoy gorgeous views of the Puget Sound and the Olympic Mountains at Ray’s Boathouse from 4:30–9:30 p.m., and in our Cafe deck or dining room from 11:30 a.m.–10 p.m. Father’s Day specials include: Boathouse: Sirloin and Half Lobster… Read More >>

Ray’s at the Copper River

Cordova Harbor

Our team had the exciting opportunity to visit the Copper River in Cordova, Alaska this May for the start of the Copper River salmon fishing season! Our GM Douglas Zellers, one of our owners and Ray’s Founding Partner Russ Wohlers, Executive Chef Paul Duncan and Executive Sous Chef Steve Hauch spent a week delving into… Read More >>

14th Annual Rose Revival and Other Cool Whites

2016 ROSE REVIVAL PDF LOGO

Thurs. May 26th, 2016 Ray’s Boathouse 6049 Seaview Ave NW Seattle, WA 6 – 9 pm ~ $35 *Special VIP early entry at 5 pm for $50 What could be more summer than sipping tasty rose’ and white wines on the beautiful deck of at Ray’s Boathouse watching the sun set over the Olympic Mountains across… Read More >>

Celebrate Mother’s Day at Ray’s!

Cafe-Pan Seared Alaskan Weathervane Scallops 3_small

Treat Mom to Seattle’s best seafood restaurant and gorgeous Seattle waterfront dining at Ray’s Boathouse & Café this Mother’s Day! We have plenty of options for families to choose from this Sunday, May 8th. Make your Boathouse and Cafe reservations today before they go! For Boathouse reservations call 206.789.3770 or click here. For Cafe reservations call 206.782.0094 or click here. Boathouse – Brunch &… Read More >>

Seattle Restaurant Week Returns April 10-21!

RaysBoathouseSunsetDeck-024

Ray’s Boathouse and Cafe will be participating in the spring Seattle Restaurant Week with delicious two and three-course menus! Enjoy lunch and dinner in the Cafe, and dinner in the Boathouse April 10-14 and April 17-21. Don’t miss out on experiencing Seattle’s best seafood restaurant during #SRW! For Boathouse reservations call 206.789.3770 or click here. For Cafe reservations… Read More >>

Steve Hauch Moves Up to Ray’s Executive Sous Chef!

Ray's Chef Steve-1

I am thrilled to announce that our long time team member and current Sous Chef Steve Hauch has been promoted to Ray’s Executive Sous Chef! Steve is a sharp, hard working guy and this new role cements his dedication to Ray’s and continuing our legacy of high-quality, sustainable seafood. Steve was a very important part… Read More >>

Easter Brunch & Dinner at Ray’s!

BH Grilled King Salmon Fall 15

Celebrate Easter Sunday with friends and family on the waterfront! We’re offering our signature Cafe Buffet from 9am-7pm featuring brunch and dinner favorites, including our chilled shellfish station with oysters on the half shell, our carving station with prime rib and salmon, and leg of lamb for dinner, as well as house made desserts. $55… Read More >>

March is WA Wine Month! Cheers at Ray’s all month

WA Wine logo

Ray’s Boathouse & Cafe is excited to celebrate Taste Washington Wine Month with two different promotions throughout the entire month of March! Join us and lift a glass to the amazing growers, talented winemakers and superb viticultures right in our own backyard! The Boathouse is offering a special curated list of glass pours for Washington wines that… Read More >>

Reuben’s Brews Dinner at Ray’s March 5!

reubens.jpg-large

Congrats to Reuben’s Brews!! Winner of our first Ballard Beer Awards voted by the people! Thank you to all who voted throughout the contest! It was a great showing and we’re prouder than ever to be a part of the Ballard community! Join us for our Ballard Beer Awards Dinner with Reuben’s Brews on Saturday, March 5 at Ray’s Cafe! Our 5-course menu compliments… Read More >>

Ray’s Crew Visits Merlino Foods

Merlino's Extra Virgin Olive Oil

“Jeff! It’s Steve at Ray’s!” “Steve how’ve you been? How’s Ray’s been doing?” “Absolutely wonderful. Hey Jeff, l’d like to bring my Chef team down to Merlino’s and take a tour.” “Of course! Let’s do it.” For those unfamiliar with Merlino Foods, they have distributed Seattle with a huge inventory of products. From their brand of… Read More >>