As summer draws near, it’s time to freshen up the Cafe menu with a variety of seasonal ingredients and new preparations that highlight the best of our warm weather season. We look forward to having you dine with us soon, whether it’s for graduation events, Father’s Day celebrations, or just a girls night out on the sunny deck! Chef de Cuisine Paul Duncan and his culinary team are excited to showcase the new seasonal ingredients available from our vendors and suppliers, so please enjoy the preview of our new menu below.
It’s officially the start of pumpkin season, which means it’s almost time for Ray’s fourth annual pumpkin carving party! All ages are invited to show-off their pumpkin carving skills on Saturday, October 21 on our Cafe deck, rain or shine. We’ve winterized our deck to make it nice and cozy for the fall festivities! We… Read More >>