Raves from everyone on the food and the service!! Every appetizer was just delicious, and all entrees were fabulous!!!! Your team is delightful and very professional. We enjoyed ourselves beyond our expectations.
Thanks to all and you are the best,
This past weekend we had the pleasure of hosting the winners of our FareStart live auction item! They were treated to a custom Copper River King Salmon menu from Executive Chef Paul Duncan, with wine pairings by our Wine Director Chip Croteau. They enjoyed a sunny dinner on the deck of our first floor Boathouse during the opening weekend of… Read More >>
206.789.3770 - Seattle, Washington (Ballard)