Let Ray’s worry about the cooking (and the dishes) this Thanksgiving while you relax and take in the Puget Sound and mountain views. We have two dining options, whether you prefer our signature Cafe buffet or a festive 4-course Boathouse menu. Both available on Thursday, November 26 only!
Signature Thanksgiving buffet at Ray’s Cafe. Includes:
Salads and cold items
Seafood bar and shucking
Hot Entrée and side dishes
$45 for adults and $20 for children ages 5 to 11, children under 5 are free (excludes tax & gratuity).
The Boathouse will offer a 4-course Thanksgiving dinner featuring soup, salad, four entree options and dessert, including:
$45 for adults and $22.50 for children ages 5 to 11, children under 5 are free (excludes tax & gratuity).
Reservations are required for the Café and Boathouse and are available from 11am-8pm in the Cafe and 11:30am-8pm in the Boathouse. To make a reservation for the Boathouse, call 206.789.3770 or click here, for the Café call 206.782.0094 or click here. The Boathouse Bar does not take reservations, but will be open with a limited Thanksgiving menu, the Cafe Bar will be closed.
Cover of “The Network” printed by Alaska Seafood Marketing Institute 1983. Caption reads: Seattle Seafood Consultant Jon Rowley points out a monstrous white king salmon to Julia Child, America’s best known cooking personality, at a New York dinner honoring the famed television chef. The salmon was donated by the Alaska Seafood Marketing Institute. For anyone who may… Read More >>