I just wanted to thank you for helping me organize our holiday party, you were amazing. I appreciate your attention to detail, the pillows, flowers, location of photo booth, linens, and more all turned out great!
This past weekend we had the pleasure of hosting the winners of our FareStart live auction item! They were treated to a custom Copper River King Salmon menu from Executive Chef Paul Duncan, with wine pairings by our Wine Director Chip Croteau. They enjoyed a sunny dinner on the deck of our first floor Boathouse during the opening weekend of… Read More >>
206.789.3770 - Seattle, Washington (Ballard)