The event last night at Ray’s was wonderful. The room looked great, the team working with us was outstanding and the food and view was phenomenal! Ray’s will be on our list of great places for these types of events when needed in the future.
With Copper River salmon season upon us our Wine Manager Chip Croteau has put together an incredible list of Oregon Pinot Noir to pair with it in the Boathouse and Cafe! The bright fruit flavors and acidity of Pinot Noir is the perfect complement to Copper River salmon. Ask your server for their recommendation and try something… Read More >>
206.789.3770 - Seattle, Washington (Ballard)