Join us at the WA Winemaker Picnic August 12!

July 5, 2022

Ray’s is proud to be the marquee restaurant at the Auction of Washington Wines’ Winemaker Picnic & Barrel Auction on Friday, August 12!

Get your tickets here today to join us that evening at Chateau Ste. Michelle and help raise funds for Seattle Children’s Hospital and WSU Viticulture & Enology while tasting incredible Washington wines and local food!

Our Executive Chef Kevin Murray will be cooking up some delicious fresh Northwest seafood including:

Grilled Washington Oysters with seaweed butter
Cold Smoked Washington Black Cod Wrap
Freshly Hot Smoked Washington King Salmon with WA huckleberry preserve
Washington ‘Street Style’ Sweet Corn with garlic aioli, cotija cheese, cilantro

Valentine’s Weekend at Ray’s February 14-16!

Take in Ray’s gorgeous waterfront scenery with your special someone this Valentine’s Weekend! Secure your Valentine’s reservations now and join us in our first floor Boathouse or upstairs Cafe. Reservations can be made for the Cafe here on Friday, February 14, 2025 and for the Boathouse here from Friday, February 14-Sunday, February 16, 2025. BOATHOUSE (first floor) From 5pm to …

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BOOK A TABLE AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.