BOOK A TABLE AT RAY’S BOATHOUSE
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
House Cocktails
Ray’s Bloody Mary house-infused spicy vodka, classic Dimitri’s bloody mix, spicy salt rim 12
add house smoked salmon 2
Apple of My Eye Absolut ‘Orient’ apple vodka, Christian Brothers Brandy, house-made brandied cherry syrup, lemon, cardamom bitters,
served warm OR on the rocks with soda 12
Euro Trip Hangar 1 vodka, Giffard Pamplemousse (grapefruit) liqueur, Campari, lemon, grapefruit bitters, bubbles, up 12
Pirate’s Booty Sailor Jerry’s rum, Dry Orange Curaçao, lemon,
brown sugar vanilla simple syrup, Angostura bitters, rocks 12
The Last Night in Barbados Plantation Stiggins pineapple rum, Plantation Barbados 5 year rum, falernum, tiki bitters, scotch rinse, rocks 14
Rose by Any Other Name Hendricks gin, lemon, rose water, grapefruit, rocks 14
Black Cherry Margarita El Jimador reposado tequila, house-made black cherry shrub, sour, triple sec, rocks with salt 12
Tequila Mockingbird Mi Campo reposado tequila, Caravella limoncello, lemon juice, Angostura bitters, served up 13
Sunset Sour Four Roses Bourbon, Fonseca Bin 27 port, lemon, rocks 12
Private Selection Perfect Manhattan Woodford Reserve ‘Ray’s Private Selection No.1’ Bourbon, Carpano Antica Formula sweet vermouth, Dolin dry vermouth, Angostura bitters, up 16
Barrel-Aged Cocktails
*aged onsite in small American oak barrels*
Brooklyn Buffalo Trace Bourbon, Luxardo maraschino liqueur, Dolin dry vermouth, Amaro Ramazzotti, orange bitters 14
Negroni Hendricks Gin, Carpano Antica formula vermouth, Dolin rouge vermouth, Campari 14
Draft
Rainier 5
Rainier Brewing, Irwindale, CA
Golden Pilsner 7
Fremont Brewing, Seattle
Wit 7
pFriem Brewing, Hood River
Manny’s Pale Ale 7
Georgetown Brewing, Seattle
Hazy Dust IPA,
Boundary Bay Brewing, Bellingham, 7
‘Head Full of Fresh Hops’ Hazy IPA
Fremont Brewing, 7
ENIAC IPA 7
Lucky Envelope Brewing, Ballard
Crikey IPA 7
Reuben’s Brews, Ballard
African Amber 7
Mac & Jack’s Brewing, Redmond
‘Kitten Mittens’ Winter Ale
Kulshan Brewing, Bellingham 7
Robust Porter
Stoup Brewing, Ballard 7
Island Crusher Sour (10oz) 6
Urban Family Brewing, Ballard
Frances Farmer Brett Saison (10oz) 6
Aslan Brewing, Bellingham
Semi-Sweet Cider 7
Seattle Cider Co., Seattle
Oatmeal Stout (NIT) 7
Rooftop Brewing, Seattle
Bottled & Cans
Budweiser 5
Bud Light 5
Coors Light 5
Pacifico 6
Heineken 6
Guinness (16oz) 7
St. Pauli Girl N/A 6
Schilling Dry Cider 6
Peach Rosé Hard Seltzer San Juan Seltzer 6
Huckleberry Hard Seltzer San Juan Seltzer 6
Alcohol Free
Sunset Cooler orange, pineapple, strawberry, coconut 6
Smokin’ Joey lime, ginger ale, bitters 5
Lemonade choice of regular, strawberry, mango, peach, or blood-orange 3.5
Seattle Soda Company Sodas 3.5
Sparkling Wine
Btg Torre Oria Brut Cava, ESP NV 12 / 46
Btg Bouvet Brut Rosé Loire Valley, FRA NV 11 / 42
Btg Schramsberg Blanc de Blancs CA, 2016 19 / 75
Btg Bollinger ‘Special Cuvee’ Brut Aÿ, FRA, NV 30 / 120
115 Gerard Bertrant Cremant de Limoux, FRA NV 33
110 J. Laurens Brut Rosé Crémant de Limoux, FRA NV 42
150 Treveri Blanc de Blancs Columbia Valley, WA NV 45
White Wine
Pinot Grigio
Btg Santa Marina Provincia di Pavia, ITA 2019 11 / 42
243 Abbazia di Novacella, Alto Adige, ITA 2018 41
204 Cristom Pinot Gris Eola-Amity Hills, OR 2018 42
247 Bethel Heights Pinot Gris Eola-Amity-Hills, OR 2017 55
Sauvignon Blanc
Btg Peter Yealands Marlborough, NZ 2018 12 / 46
205 Avennia ‘Oliane’ Yakima valley, WA 2017 62
157 Cloudy Bay Marlborough, NZ 2018 68
Riesling
Btg Lone Birch Estate Yakima Valley, WA 2018 13 / 50
112 Sagemoor Dry Riesling Columbia Valley 2016 35
253 Dönnhoff Estate Trocken Nahe, DEU 2018 44
Unique Whites
149 ORR Chenin Blanc Columbia Valley, WA 2018 46
202 Buty Sémillon/Sauvignon Blanc WA 2016 53
172 Domaine Huet Le Mont Sec Vouvray, FRA 2017 78
Chardonnay
Btg Saviah ‘The Jack’ Columbia Valley, WA 2018 12 / 46
Btg L’Ecole No. 41 ‘Ray’s Cuvée’ WA 2017 15 / 55
126 Sparkman Cellars ‘Lumiére’ Columbia Valley, WA 2016 58
175 àMaurice Conner Lee Vineyard, Columbia Valley 2016 62
249 Brickhouse Vineyards Ribbon Ridge, OR 2017 64
199 JP Fichet ‘Vielle Vignes’ Bourgogne Blanc, FRA 2017 72
Rosé
Btg Underground Wine Project ‘Mr Pink’ WA 2019 12 / 46
100 COR Cellars ‘Rosae’ HHH, WA 2019 40
155 Brooks Rosé of Pinot Noir Willamette Valley, OR 2018 45
166 Domaine Tempier Bandol, FRA 2019 85
Red Wine
Pinot Noir
Btg Radicle Vines Willamette Valley, OR 2018 14 / 52
412 A to Z Wineworks Willamette Valley, OR 2016 34
405 Rex Hill Willamette Valley, OR 2017 62
430 WillaKenzie Estate ‘Pierre Leon’ Yamhill-Carlton, OR 2014 70
750 Brittan Vineyards ‘Basalt Block’ McMinnville, OR 2015 80
416 Brickhouse ‘Les Dijonnaise’ Ribbon Ridge, OR 2016 110
Syrah
Btg Cht. Ste. Michelle Columbia Valley, WA 2018 11 / 40
1012 Dunham Cellars Columbia Valley, WA 2015 70
438 Analemma Estate Columbia Gorge, OR 2016 90
589 Sequel by Long Shadows Columbia Valley, WA 2016 110
Unique Reds & Blends
Btg Amalaya Malbec Salta, ARG 2017 13 / 50
Btg L’Ecole No. 41 ‘Ray’s Red’ WA 2017 15 / 58
518 Pio Cesare Barbera d’Alba, ITA 2016 43
1007 EFESTE Cab/Syrah ‘Final Final’ Columbia Valley, WA 2016 53
749 Devium Mourvèdre Yakima Valley, WA 2017 70
442 Saint-Damien Gigondas Rhone Valley, FRA 2015 76
663 López de Heredia Tondonia Reserva Rioja, ESP 2006 88
447 Mark Ryan ‘Crazy Mary’ Mourvèdre WA 2017 105
636 Quilceda Creek ‘CVR’ Columbia Valley, WA 2016 135
Cabernet Sauvignon & Merlot
Btg Goose Ridge Vineyards ‘G3’ Merlot WA 2016 12 / 46
Btg Kiona Cabernet Sauvignon Red Mountain, WA 2016 15 / 55
733 Charles Krug ‘Generations’ Napa Valley, CA 2015 115
556 Betz ‘Pére de Famille’ Cabernet Sauvignon
Columbia Valley, WA 2016 135
457 Leonetti Cellars Cabernet Sauvignon
Walla Walla Valley, WA 2016 185
~ask to see our Full Wine List or Captains List~
Crispy Calamari
lemon aïoli half 8 / full 14
Mediterranean Mussels GF
Thai style red curry, coconut milk broth 16
Pacific Manila Clams GF
house-smoked bacon, garlic, leek, white wine, apple cider,
cream, butter, herbs 16
Smoked Sablefish Brandade
puréed potatoes and smoked sablefish dip topped with horseradish vinaigrette served with crostini 14
Prawn Cocktail GF
chilled Del Pacifico day-boat prawns, cocktail sauce
18 half dozen
Oysters on the Half Shell* GF
served with red wine mignonette 20 half dozen
please ask your server about available selections
Soups and Salads
Ray’s Clam Chowder
New England style with clams & house smoked bacon
cup 6 / bowl 8
Potato Leek Soup GF
puréed Yukon gold potato and leek, cold smoked salmon, ikura, chive, crème fraîche 12
Kale and Washington Apple Salad GF
lacinato kale, Honeycrisp apples, toasted pine nuts, pickled shallots, lemon vinaigrette, Grana Padano 10
Classic Caesar
house-made croutons, shredded Parmesan 10
add Spanish anchovies 2
Rays Seafood Salad GF
Oregon bay shrimp, house smoked salmon & scallops, herb-Dijon vinaigrette dressed mixed greens, artichoke hearts, cherry tomatoes, side of Louis dressing 20
Seared Albacore Tuna Salad*
mixed greens, jicama, blackened pineapple, carrots, wontons, sesame seeds, ginger-sesame vinaigrette 20
Add to any item
bay shrimp 4
crispy calamari 6
chilled prawn 3 ea
grilled chicken breast 5
avocado 3
house-smoked salmon 4
house-smoked scallops 7
Dungeness crab meat 14
grilled 4 oz Coho salmon 10
grilled 7 oz King salmon 19
Alaskan king crab leg 31
True Cod Fish & Chips
cilantro coleslaw, house-made tartar sauce, French fries two pieces 18
add additional piece of cod 6
Classic Burger*
ground beef, aged white cheddar, butter lettuce, tomato, red onion, poblano aïoli, choice of French fries, sweet potato fries, Caesar salad, or garden salad 14
Blackened Neah Bay Rockfish Sandwich
whole grain mustard aïoli, avocado, red onion slaw, ciabatta bun, choice of French fries, sweet potato fries, Caesar salad, or garden salad 18
Fried Chicken Sandwich
crispy fried chicken thigh, spicy Brussels sprouts slaw, mustard aïoli, pickled red onion, choice of French fries, sweet potato fries, Caesar salad, or garden salad 15
Prawns and Grits
Anson Mills grits, serrano chiles, scallions, tomatoes, Del Pacifico Prawns 28
Ahi Poke Bowl*soy-ginger marinated tuna, sesame encrusted rare tuna, wasabi aïoli, jasmine rice, wakame salad, pickled cucumber, edamame, carrots, wontons 24
Grilled Wild Alaskan King Salmon GF
brown butter, squash purée, roasted delicata, sautéed maitake mushrooms, lacinato kale 40
Tagliatelle Pasta
house made egg pasta, roasted butternut squash, spinach, whipped ricotta, brown butter bread crumbs, fried sage 22
add four Del Pacifico day boat prawns 12
add two sea scallops 16
Dungeness Crab Cakes
grilled zucchini, smoked piquillo pepper aïoli, frisee salad with blood orange, sweet peppers, pickled red onions, pickled watermelon radish 16 / two cakes 32
Vegetable Coconut Curry GF V
ginger-lemongrass coconut milk curry, green beans, corn, red bell pepper, fresh herbs, chili and scallion oil, Jasmine rice 22
Steak Frites
grilled sirloin steak, French fries, green peppercorn sauce, frisee salad with warm bacon vinaigrette 32
Crispy Calamari
lemon aïoli half 8 / full 14
Mediterranean Mussels GF
Thai style red curry, coconut milk broth 16
Pacific Manila Clams GF
house-smoked bacon, shallot, garlic, white wine, apple cider,
cream, butter, herbs 16
Smoked Sablefish Brandade
horseradish vinaigrette, crostini 14
Prawn Cocktail GF
chilled Del Pacifico day-boat prawns, cocktail sauce
18 half dozen
Oysters on the Half Shell* GF
served with red wine mignonette 20 half dozen
please ask your server about available selections
Soups and Salads
Ray’s Clam Chowder
New England style with clams & house smoked bacon
cup 6 / bowl 8
Potato Leek Soup GF
puréed Yukon gold potato and leek, cold smoked salmon, ikura, chive, crème fraîche 12
Kale and Washington Apple Salad GF
lacinato kale, Honeycrisp apples, toasted pine nuts, pickled shallots, lemon vinaigrette, Grana Padano 10
Classic Caesar
house-made croutons, shredded Parmesan 10
add Spanish anchovies 2
Rays Seafood Salad GF
Oregon bay shrimp, house smoked salmon & scallops, herb-Dijon vinaigrette dressed mixed greens, artichoke hearts, cherry tomatoes, side of Louis dressing 20
Add to any item
bay shrimp 4
crispy calamari 6
chilled prawn 3 ea
grilled chicken breast 5
avocado 3
house-smoked salmon 4
house-smoked scallops 7
Dungeness crab meat 14
grilled 4 oz Coho salmon 10
grilled 7 oz King salmon 19
Alaskan king crab leg 31
True Cod Fish & Chips
cilantro coleslaw, house-made tartar sauce, French fries two pieces 18
add additional piece of cod 6
Classic Burger*
ground beef, aged white cheddar, butter lettuce, tomato, red onion, poblano aïoli, choice of French fries, sweet potato fries, Caesar salad, or garden salad 14
Blackened Neah Bay Rockfish Sandwich
whole grain mustard aïoli, avocado, red onion slaw, ciabatta bun, choice of French fries, sweet potato fries, Caesar salad, or garden salad 18
Ahi Poke Bowl*
soy-ginger marinated tuna, sesame encrusted rare tuna, wasabi aïoli, jasmine rice, wakame salad, pickled cucumber, edamame, carrots, wontons 24
Tagliatelle Pasta
house made egg pasta, roasted butternut squash, spinach, whipped ricotta, brown butter bread crumbs, fried sage 22
add four Del Pacifico day boat prawns 12
add two sea scallops 16
Grilled Wild Alaskan King Salmon GF
brown butter, squash purée, roasted delicata, sautéed maitake mushrooms, lacinato kale 40
Pacific Northwest Sablefish in Sake Kasu GF
Jasmine rice, grilled bok choy, honey soy, scallion oil 38
Pan Seared Alaskan Halibut GF
spaghetti squash, Brussels sprouts, red pepper vinaigrette 38
Alaskan King Crab Legs GF
steamed full pound, sautéed green beans, fried Yukon Gold potatoes, butter sauce 62
Dungeness Crab Cakes
grilled zucchini, smoked piquillo pepper aïoli, frisee salad with blood orange, sweet peppers, pickled red onions, pickled watermelon radish 16 / two cakes 32
Pan Seared Sea Scallops
celery root-parsnip purée, chanterelle mushrooms, roasted parsnips, sherry-sage gastrique, fried sage 36
Vegetable Coconut Curry GF V
ginger-lemongrass coconut milk curry, green beans, corn, red bell pepper, fresh herbs, chili and scallion oil, Jasmine rice 22
Dungeness Crab Risotto
saffron-scented risotto, Dungeness crab, wild chanterelle mushrooms 32
Grilled Double R Ranch Ribeye*GF
roasted garlic whipped mashed potatoes, seared Brussels sprouts, green peppercorn sauce 42
add Alaskan king crab leg 31
Crème Brûlée GF French vanilla custard, caramelized shell 8
Baked WA Apple À La Mode brown sugar & cinnamon baked apple, candied pecans, Madagascar vanilla ice cream, cinnamon cake, caramel 8
Sweet Tartlet Trio chocolate crémeux, berry cheesecake, apple crisp 6
Marbled Bread Pudding vanilla cake, chocolate cake, pecans, Craisins, orange spice syrup, crème anglaise 8
Chocolate Maximus The SweetSide bakery’s very own epic chocolate
cake, chocolate ganache filling, chocolate frosting 10
Sorbet GF or Ice Cream two scoops of Olympic Mountain Creamery
flavor of the day with gluten free cookie 7
Cookie Bag Pastry Chef’s indulgence of the day 4
After Dinner Drinks
Burnt Ray Amaretto, Kahlua, dark crème de cocoa, Caffé Vita coffee, whipped cream 11
La Bonita Cazadores reposado tequila, St.George Spiced Pear liqueur, Benedictine, served warm 11
Caffé Vita Coffee regular or decaf 3.50 Espresso 4 latte or cappuccino 5
Dessert Wine 3oz unless otherwise noted
Taylor Fladgate 10 Year Tawny Port 9
Taylor Fladgate 20 Year Tawny Port 16
Broadbent Madeira ‘Reserve’ 5yr 10
D’Oliveiras Madeira Bual 1908 100 (1.5oz)
Lustau Puerto Fino (dry) Reserva Sherry 8
Lustau Rare Cream (sweet) Solera Superior Sherry 9
Château Roûmieu-Lacoste Sauternes, FRA 2016 15
774 Michele Chiarlo Moscato d’Asti ITA 2018 23 (375 mL Btl only)
769 Kracher Trockenbeerenauslese AUT NV 45 (187 mL Btl only)
Bourbon
Basil Hayden’s 13
Blanton’s 15
Buffalo Trace 9
Bulleit 10
Elijah Craig 18yr 30
Four Roses 9
Four Roses Small Batch 12
George T. Stagg 35
High West American Prairie 13
High West Campfire 18
Knob Creek 11
Maker’s Mark 10
Michter’s Toasted Sour Mash 22
Old Fitzgerald 9yr 28
Michter’s 10yr 30
Weller CYPB 41
Weller 12yr 14
Willett Family Estate 5yr
“Peacemaker” 25
Woodford Reserve 12
Woodford Reserve
“Ray’s Private Selection No.1” 13
Woodinville 12
Rye
Bulleit 10
Crater Lake 9
High West Double Rye 13
High West Rendezvous 18
Michter’s Single Barrel 14
Michter’s 10yr Rye 30
Old Overholt 9
Woodinville 12
Irish Whiskey
Bushmills 9 Jameson 9
Jameson Black Barrel 10
Jameson Caskmates IPA 10
Jameson Caskmates Stout 10
Tullamore Dew 9
Tullamore Dew 18yr 28
Pappy Van Winkle
Old Rip Van Winkle 10yr 30
Van Winkle Special Reserve
“Lot B” 12 yr 40
Pappy Van Winkle 15yr 60
Pappy Van Winkle 20yr 75
Pappy Van Winkle 23yr 95
Whistle Pig
Whistle Pig 10yr 20
Whistle Pig 15yr 45
American Single Malt
Wesltand Single Malt 14
Westland Sherry Wood 15
Westland Peated 15
Single Malt Scotch
Balvenie Caribbean Cask 14yr 20
Glenfiddich 12yr 13
Glenfiddich 14yr 16
Glenfiddich 21yr 43
Glenfiddich IPA 18
Glenlivet 12yr 12
Glenlivet 15yr 16
Glenlivet Founder’s Reserve 15
Glenmorangie Nectar d’Or 20
Lagavulin 16yr 21
Laphroaig 10yr 15
The Macallan 12yr 15
The Macallan 15yr 26
Blended Scotch
Dewar’s White Label 9
Johnny Walker Red 10
Johnny Walker Black 13
Johnny Walker Blue 49
*See our Full Spirits List for More*
Beer & Wine
Mountain Fresh Rainier 4
Pinot Grigio 7
Sangiovese 7
Wells
Mixed Drinks 7
Martini 10
Manhattan 10
Negroni 10
Cocktails
Moscow Mule
vodka, ginger beer, lime 8
Apple of My Eye
Absolut ‘Orient’ apple vodka, Christian Brothers Brandy, house-made brandied cherry syrup, lemon, cardamom bitters, served warm OR on the rocks 8
Margarita
Pueblo Viejo blanco tequila, lime, sour, triple sec, salt rim 8
Kentucky Mule
Bourbon, lime juice, ginger beer 8
Fancy Booze
Buffalo Trace Manhattan 12
Grey Goose Martini 12
Bombay Sapphire Martini 12
Food
Ray’s Clam Chowder 4
Classic Caesar 6
Crispy Calamari lemon aïoli 6
Smoked Sablefish Brandade puréed potatoes & smoked sablefish dip topped with horseradish vinaigrette served with crostini 7
Tuna Poke* ginger Tamari, crisp wontons, sesame, scallions 5
Pacific Manila Clams GF Uli’s chorizo, sherry, oregano, butter 8
Penn Cove Mussels GF Thai style red curry sauce, scallion 8
Happy Hour Sweet Treat Trio chocolate crémeux, berry cheesecake, apple crisp 4
items marked with GF are gluten friendly, however,
prepared in a facility that uses gluten products.
*consuming raw or undercooked seafood or meats
may increase your risk of foodborne illness
Bourbon
Basil Hayden’s 13
Blanton’s 15
Buffalo Trace 9
Bulleit 10
Elijah Craig 18yr 30
Four Roses 9
Four Roses Small Batch 12
George T. Stagg 35
High West American Prairie 13
High West Campfire 18
Knob Creek 11
Maker’s Mark 10
Michter’s Toasted Sour Mash 22
Michter’s 10yr 30
Old Fitzgerald 9yr 28
Weller CYPB 41
Willett Family Estate 5yr ‘Peacemaker’ 25
Woodford Reserve 12
Woodford Reserve ‘Rays Private Selection No.1′ 13
Woodinville 12
Rye
Bulleit 10
Crater Lake 9
High West Double Rye 13
High West Rendezvous 18
Michter’s Single Barrel 14
Michter’s 10yr Rye 30
Old Overholt 9
Woodinville 12
Pappy Van Winkle
Old Rip Van Winkle 10yr 30
Van Winkle Special Reserve ‘Lot B’ 12 yr 40
Pappy Van Winkle 15yr 60
Pappy Van Winkle 20yr 75
Whistle Pig
Whistle Pig 10yr 20
Whistle Pig 15yr 45
American Single Malt
Wesltand Single Malt 14
Westland Sherry Wood 15
Westland Peated 15
Single Malt Scotch
Balvenie Caribbean Cask 14yr 20
Glenfiddich 12yr 13
Glenfiddich 14yr 16
Glenfiddich 21yr 43
Glenfiddich IPA 18
Glenlivet 12yr 12
Glenlivet 15yr 16
Glenlivet Founder’s Reserve 15
Glenmorangie Nectar d’Or 20
Lagavulin 16yr 21
Laphroaig 10yr 15
The Macallan 12yr 15
The Macallan 15yr 26
Whiskey
Canadian Club 9
Crown Royal 10
Jack Daniels 9
Blended Scotch
Dewar’s White Label 9
Johnny Walker Red 10
Johnny Walker Black 13
Johnny Walker Blue 49
Irish Whiskey
Bushmills 9
Jameson 9
Jameson Black Barrel 10
Jameson Caskmates IPA 10
Jameson Caskmates Stout 10
Tullamore Dew 9
Tullamore Dew 18yr 28
Brandy & Cognac
Christian Brothers Brandy 10
Metaxa 5 Star Greek Brandy 9
Boulard Calvados VSOP 15
Cavatappi Grappa 13
Courvoisier VS 12
Hennessy VS 13
Hennessy XO 49
Martell Bourbon Barrel Cognac 15
Jacoulot Marc de Bourgogne 13
Lustau Solera Reserva 9
Pisco
Alto del Carmen 9
Cachaça
Leblon 9
Aquavit
Krogstad 10
Rum
Bacardi Light 9
Bacardi Anejo 4yr 10
Captain Morgan’s 9
Clement XO 35
Diplomatico Exclusiva 13
Gosling’s Black Seal 9
Gosling 151 11
Kraken 9
Malibu Coconut 8
Mount Gay 9
Plantation Barbados 5yr 11
Plantation Pineapple 11
Sailor Jerry 9
Sea Wynde Pot Still 12
Zaya Reserva 12
Tequila
Cazadores Reposado 10
Chamucos Reposado 14
Codigo Rosa 20
Cuervo Platino 15
Don Julio 1942 44
Don Julio Añejo 18
El Jimador Blanco 9
El Jimador Reposado 9
Hornitos Reposado 9
Hornitos Black Barrel 11
Mi Campo Blanco 9
Mi Campo Reposado 9
Olmeca Altos Añejo 12
Pueblo Viejo Blanco 8
Patron Añejo 19
Patron Reposado 17
Patron Blanco 15
Mezcal
Del Maguey Vida 13
Los Vecinos del Campo 11
Vodka
Absolut 9
Absolut Orient 9
Belvedere 10
Belvedere Unfiltered 13
Chopin 10
Crystal Head 13
Effen Cucumber 10
Grey Goose 11
Ketel One 11
Kettle One Botanicals 11
Peach & Orange Blossom
Cucumber & Mint
Rán 11
Tito’s 9
Wheatly 9
Gin
Batch 206 ‘The Counter’ 10
Beefeater 9
Bombay Sapphire 10
Botanist 11
ESP American Beauty 12
Hendrick’s 12
Malfy Gin Rosa 11
Plymouth Gin 11
Ransom Old Tom 13
Tanqueray 10
Uncle Val’s Botanical 10
Uncle Val’s Peppered 10
Liqueurs
Ancho Reyes Chili 11
Bailey’s Irish Cream 9
Benedictine 12
Chambord 13
Chartreuse Green 19
Chartreuse Yellow 19
Cointreau 10
DiAmore Amaretto 8
Drambuie 12
Fireball 8
Frangelico 9
Galliano 11
Grand Marnier 12
Kahlua 9
Kahlua Chili 8
Pernod 11
Sambuca 10
Sloe Gin 8
St. Elizabeth Allspice Dram 10
St. George Spiced Pear 12
St. Germain Elderflower 12
Strega 14
Tuaca 9
Aperitifs & Digestifs
Amaro Averna 12
Amaro Braulio 12
Amaro Foro 8
Amaro Ramazzotti 10
Amaro Vecchio Del Capo 10
Aperol 10
Campari 10
Caravella Limoncello 10
Carpano Antica 8
Cynar 10
Fernet Branca 10
Jagermeister 10
Lillet Blanc, Rose 7
Mata Hari Absinthe 14
Punt e Mes 9
Suze 10
1.5oz
3oz
Btl
Celebrate Thanksgiving at Ray’s two ways! Dine in the restaurant with us on Thanksgiving Day, November 26 from 11am-8pm, and enjoy a delicious three-course holiday meal including choice of appetizer, entrée and dessert, as well as a la carte items. Or pre-order our Thanksgiving Dinner To-Go for pickup on Thanksgiving Day, to enjoy in the …
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.
Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.
* indicates required
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Thanksgiving reservations & To-Go ordering are now open! Join us at Ray's on Nov. 26 from 11am-8pm or order our Thanksgiving meals to enjoy at home!
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