Tom Olsson Celebrates 20 Years at Ray’s!

June 5, 2015

Tom Olsson2005

 

Tom Olsson, Controller at Ray’s, started with us in 1995 as a banquet cook, he progressed to Chef Charles Ramsayers’ right hand man, and then to Food Purchaser. During his time as Food Purchaser he attended night school and earned an accounting certificate from City University of Seattle and was promoted to Controller.  Tom is an avid cyclist and competes in several local events including RAMROD.  He is a ‘retired’ race car driver and is currently Track Chief Driving Instructor at BMW CCA Puget Sound.

In Tom’s 20 year tenure he has seen many people, trends, and economic environments come and go. Tom has been instrumental in ensuring that Ray’s seafood restaurant has stayed the course and remained profitable, true to our brand, our guests, our team, and our purveyors. Thank you Tom for a great 20 years and all the best to you as we move forward together.

Cheers to you!

– Team Rays

New Boathouse Happy Hour!

We can all use an extra dose of happy when Fall hits Seattle, and we’ve got just the cure! Our new Boathouse Happy Hour offers guest favorite dishes in a perfect, pre-dinner portion, plus specials on cocktails, wine and beer. Our first-floor Boathouse Happy Hour is offered daily from 5–6pm – perfect timing to watch …

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BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

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Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

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