Tom Olsson Celebrates 20 Years at Ray’s!

June 5, 2015

Tom Olsson2005

 

Tom Olsson, Controller at Ray’s, started with us in 1995 as a banquet cook, he progressed to Chef Charles Ramsayers’ right hand man, and then to Food Purchaser. During his time as Food Purchaser he attended night school and earned an accounting certificate from City University of Seattle and was promoted to Controller.  Tom is an avid cyclist and competes in several local events including RAMROD.  He is a ‘retired’ race car driver and is currently Track Chief Driving Instructor at BMW CCA Puget Sound.

In Tom’s 20 year tenure he has seen many people, trends, and economic environments come and go. Tom has been instrumental in ensuring that Ray’s seafood restaurant has stayed the course and remained profitable, true to our brand, our guests, our team, and our purveyors. Thank you Tom for a great 20 years and all the best to you as we move forward together.

Cheers to you!

– Team Rays

Fresh Copper River Salmon Has Arrived!

Copper River salmon season has begun and Ray’s has just received this incredible, fresh fish directly from Alaska! We source our Copper River salmon from hard-working fishermen and women who take great care in fishing sustainably and providing the best fish available. These gorgeous fish build muscle and fat just to be able to run …

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