Peter grew up in India and moved to the United States in 2004. He started working in the restaurant industry in 2012 as a dishwasher at friend’s family restaurant. Addicted to the hospitality he climbed his way up learning the ins and outs of various roles. He began a management position at Ram Restaurant & Brewery, learning to problem solve and cater to the needs of the guests. He was able to get creative in planning events, giving brewery tours, and partaking in festivals to promote the brand.

He moved to Seattle from Illinois 2 years ago. He loves long road trips, camping, hiking and being on a boat somewhere. If he’s not at work, you could catch him exploring new restaurants and bars, watching movies, cheering on his favorite sports team, and wearing out his goldendoodle, Baby.