MIKE, HOMEOWNER

July 2, 2018

“Well, the evening was a smashing success, in no small part due to Paul, Scott and Doug! They (and the great food) were the best! They arrived with plenty of time; set up the house beautifully; were ever present and attentive and, at the same time, almost invisible. They were the best in service, even to the point that Scott took drinks and Hors Oeuvres 200 feet down the hill to the lake dock where some of our guests were relaxing. They left the house in better shape than when they arrived and were gone before we knew it. And, to have your top Chef, Paul, was very special.”

Valentine’s Decadence at Ray’s!

Enjoy a stunning Valentine’s dinner on the waterfront! Ray’s first floor Boathouse will offer a delicious three-course menu featuring Dungeness Crab, Filet Mignon, Lobster, King Salmon and a rich chocolate dessert February 10-14 for $70 per person (excluding tax and gratuity). Reservations are strongly encouraged and can be made online. The Boathouse will serve its …

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

EMAIL NEWSLETTER SIGN-UP

Book your Ray's Boathouse reservation on Resy
Book your Rays Cafe reservation on Resy