Ballard Beer Awards Dinner March 9!

March 7, 2017

Lucky Envelope photo

Join us at Ray’s for a specially paired Brewer’s Dinner with our 2017 Ballard Beer Awards Winner: Lucky Envelope Brewing and taste what everyone is raving about!!

Dinner is this Thursday, March 9 at 6:30 p.m. Four courses plus beers for $60 per person (excluding tax and gratuity).

Reservations are required! Please reserve by end of day Tuesday, March 7 by emailing Darla Marchi at dmarchi@rays.com or calling 206.782.0094.

Menu & Beer Pairings

Welcome Snacks
Kennebec Potato Chips w/Gruyere & Ikura
Rye IPA

1st Course
Baked Pacific Oysters – Chorizo béchamel, pickled onion
Helles Lager

2nd Course
Oregon Albacore Crudo – Sesame, avocado, lime, micro cilantro
Citra Session

3rd Course
Espresso Braised Beef Short Ribs – Smashed “sea salt” potatoes, crispy kale & onion
Eniac Mosaic IPA

4th Course
Stout Cake – Malted cake, Bailey’s frosting, caramel
Beardless Brewer Red

*menu subject to change.

Winter Weddings at Ray’s

Ready to tie the knot this winter? Book your wedding at Ray’s Northwest Room January-March 2019 and receive 10% off your officiant, florist and photographer when you hire any of our preferred partners below! Plus we’ll waive your ceremony fee for weddings of 65 people and under, a $600-800 value. Call us at 206.789.6309 or email …

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

EMAIL NEWSLETTER SIGN-UP

* indicates required