Ray’s Chef at Feast on the Farm Sept. 24!

Ray’s Chef at Feast on the Farm Sept. 24!

July 30, 2022

Ray’s Executive Chef Kevin Murray will be cooking the the main course at Stewardship Partners‘ ‘Feast on the Farm’ annual fundraiser!

Join us September 24 from 4-8 pm at Griffin Creek Farm for a magical night of food, wine and live music to raise funds for Stewardship Partners’ incredible work.

A limited number of tickets remain. Click here to purchase and support this amazing local cause with us!

Stewardship Partners’ mission is to create people-based solutions that engage Puget Sound communities as caretakers of the land and water that sustain us. As a partner of Ray’s we know the importance of their work & have seen firsthand how their efforts make a difference in the future of wild salmon.

Easter at Ray’s Boathouse & Cafe April 5, 2026!

Gather the family at Ray’s for a delicious Easter brunch or dinner at Seattle’s best waterfront seafood restaurant on Sunday, April 5, 2026! Easter reservations are strongly encouraged for our 2nd floor Cafe grand holiday buffet and our 1st floor Boathouse holiday menus. We can accommodate parties of 10 people or fewer, including high chairs. …

Celebrate Washington Wine Month at Ray’s!

March is Washington Wine Month and Ray’s has partnered with one of our favorite wineries, Long Shadows Vintners, to offer a special lineup of wines by the glass. Try them all in our 1st floor Boathouse and 2nd floor Cafe this month. Our Wine Director Darrell has some excellent pairing ideas to make ordering easy …

6049 Seaview Avenue NW
Seattle, WA 98107-2690

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

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