March is Taste Washington Wine Month!

March 2, 2017

Wine Tasting at Ray's

Ray’s Boathouse is celebrating Taste Washington Wine Month all March long by offering unusual by-the-glass (and bottle!) selections from Washington State.

Savor such wines as the 2015 Buty Sémillon, Sauvignon, Muscadelle, a vibrant, Bordeaux-inspired white blend from Columbia Valley; the citrus-and-floral 2015 Idilico Albariño from Yakima Valley, proving how deliciously Spanish varieties perform in Washington State; the 2014 Betz ‘Bésoliel’ from Columbia Valley, a plummy, brambly Rhône-style blend from legendary winemaker Bob Betz; the 2000 Col Solare Red Wine from Columbia Valley, an excellent vintage Cabernet Sauvignon, Merlot and Syrah blend showing concentrated raspberry, chocolate and spice notes; the deep, foxy 2013 Sequel Syrah from Columbia Valley, a collaboration between Allen Shoup for Long Shadows winery and John Duval of Penfolds wine fame; and the 2011 Leonetti Cellars Sangiovese from Walla Walla Valley, showing founder Chris Figgins’ passion in this blackberry-driven, spicy Italian variety.

Glass pours maintain their flavor profiles and varietal integrity through Ray’s Coravin wine-dispensing system. By inserting the Coravin’s hollow needle through the cork and pressurizing the bottle with argon gas, any amount of wine can be poured without compromise.

“Taste Washington” at Ray’s Boathouse now through March 31!

We’re Back! March 3 Reopening

Ray’s Café will open for dine-in service at 25% capacity and for takeout service on Wednesday, March 3! The deck will also be open, so join us on a walk-in basis for the views you’ve missed and the food you crave. We’ll be waiting for you with such classics as our Seared (Oregon) Albacore Cobb Salad, the Blackened Neah Bay Rockfish Sandwich, our quintessential Grilled Wild …

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

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