BOOK A TABLE AT RAY’S BOATHOUSE
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
August 1, 2019
Ray’s Cafe is offering an exciting limited summer menu August 1-15!
Join us on our famous Cafe patio to enjoy the best views in Seattle while you sip on our house Bloody Mary with a Bering Sea King Crab Leg(!), and a fresh Dungeness Crab Roll!
Grab your sunnies and we’ll see you on the patio!!!
Ray’s Cafe August 1-15 Special Menu
“The Deadliest Cocktail” Ray’s Bloody Mary with house infused spicy vodka, a giant Bering Sea King Crab Leg garnish and a spicy rim, $44
Dungeness Crab Roll fennel and green apple slaw, New England style hot dog roll, $24
House Smoked Salmon Salad local snap peas, frisee, green goddess dressing, $14
Washington Blueberry-Passion Fruit Parfait coconut panna cotta, passion fruit chai, local blueberries, $10
Avennia ‘Oliane’ Sauvignon Blanc, Yakima Valley, WA 2017 $16 glass/$62 bottle. Barrel fermented with native yeast, the aromas of lemon verbena, lemon oil and herbs emerge. The flavors are tart, racy and acid driven, with a long, drawn out finish. It’s elegant and subtle.
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.
Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.