Category: Menu

Valentine’s Weekend at Ray’s February 14-16!

Take in Ray’s gorgeous waterfront scenery with your special someone this Valentine’s Weekend! Secure your Valentine’s reservations now at Seattle’s best seafood restaurant to join us in our first floor Boathouse or upstairs Cafe. Reservations can be made for the Cafe here on Friday, February 14, 2025 and for the Boathouse here from Friday, February 14-Sunday, February 16, …

Seattle's Best Seafood Restaurant

New Year’s Eve at Ray’s!

Come dine at Ray’s Boathouse & Cafe on New Year’s Eve and take in the gorgeous views as you raise a glass to 2025 with friends and family! On Tuesday, December 31 Ray’s first floor Boathouse and second floor Cafe will offer a New Year’s Eve Surf & Turf special in addition to our normal menus . …

Steakhouse Pop-Up at Ray’s this December!

We’re thrilled to bring back our guest-favorite Steakhouse Pop-Up for a second year! Ray’s Steakhouse Pop-Up features a limited number of steaks per day served with classic steakhouse sides and the option to add special sauces or compound butter. Enjoy these delicious specials at Seattle’s best waterfront restaurant through December 31, 2024 in our first floor Boathouse and …

Bristol Bay Salmon Week November 18-23!

Join us for Bristol Bay Salmon Week now through November 23, 2024! Try our delicious fresh sheet special in both our first floor Boathouse and upstairs Café, featuring wild Bristol Bay Sockeye from Alaska. Grilled Wild Bristol Bay Sockeye Salmon creamy polenta, sautéed kale and mushrooms, sherry-beurre blanc, goat cheese, toasted walnuts. GF This week …

Christmas Eve & Christmas Day at Ray’s!

Reminder: Ray’s Cafe opens at 12:30pm on Christmas Day! Join us at Ray’s for festive Christmas Eve and Christmas Day dining! Our first floor Boathouse and second floor Cafe will be serving up your favorite dishes and seasonal specials on Tuesday, December 24 and Wednesday, December 25, 2024! Reservations are available now and strongly encouraged for both dates for groups of 10 people or fewer (including …

Shellfest at Ray’s November 1-30!

We’re celebrating fresh, PNW shellfish this November with our annual Shellfest! Today through November 30 only enjoy a new menu of limited-time shellfish dishes in our first floor Boathouse and upstairs Cafe daily. Shellfest Menu Steamed Manila Clams Uli’s linguica sausage, sherry, garlic, herbs, butter GF Mussels Mariniere garlic, shallot, leek, white wine, crème fraiche, herbs GF Baked Oysters lime-seaweed butter, pickled seabeans …

Sip on New Fall Cocktails at Ray’s!

Our talented bar team has created a new lineup of Fall cocktails to complement our newest menu items! Sip them at Ray’s daily. Cheers! Ray’s Cafe Back in My Day Old Forester 100 Proof Rye Whiskey, Letterpress nocino, Luxardo Maraschino liqueur, maple syrup, angostura, large rock Jalisco Old Fashioned Campo Bravo reposado tequila, Amaro Montenegro, …

New Fall Menus at Ray’s!

Dive into new Fall menus at Ray’s Boathouse & Cafe! We love seasonal changes and showcasing local flavors in delicious new ways. Our first floor Boathouse has a new selection of small and shareable plates to mix and match alongside main dishes. And our upstairs Cafe has introduced some delicious new sandwiches as well as a PNW …

Celebrate Hispanic Heritage Month Sept. 15-Oct. 15

In honor of Hispanic Heritage Month our Executive Sous Chef Gustavo Guerra has prepared some incredible specials hailing from Veracruz, Mexico. The flavors and traditions of these dishes date back over 200 years and are still beloved today. Rotating specials will be offered daily in our upstairs Cafe and first floor Boathouse from Sunday, September 15 through …

Thanksgiving at Ray’s 2024!

PLEASE NOTE: Ray’s Boathouse & Cafe is sold out for Thanksgiving Day 2024. You can join our waitlist if you click the reservation links below.  Thank you!   Join us for Thanksgiving at Ray’s Boathouse and Cafe on Thursday, November 28, 2024! Our upstairs Cafe will be serving a signature holiday buffet throughout the restaurant and bar and our Boathouse will offer a seasonal Fall-inspired 3-course menu …

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Oysters & Bubbly All February at Ray’s!

Bring on February! The perfect month to indulge in fresh, Washington oysters at Ray’s Boathouse and Cafe. Facts: icy winter waters produce plumper oysters, that are richer in flavor and ideal for slurping by the dozen. So grab your date or group of friends and join us at Ray’s Boathouse and Cafe for Bubbles & …

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

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