Valentine's Day at Ray's 2024!

Valentine’s Day at Ray’s 2024!

January 4, 2024

Take in the gorgeous scenery at Ray’s over a Valentine’s lunch or dinner this February 14, 2024!

Valentine’s Day reservations are strongly encouraged and available on RESY.

Please note:we are ONLY accepting reservations for Wed., February 14 in our upstairs Café (the Boathouse will reopen shortly after the holiday). No reservations needed for the bar, seated on a first come first served basis.

Ray’s Café 2024 Valentine’s Week Specials

Smoked Salmon & Goat Cheese Mousse
dill, pickled red onion, ikura, crostini

Seared Ahi Tuna Loin
beet puree, roasted beets, caper-blood orange sauce, watercress

Coffee-spiced Double R Ranch Ribeye
whipped russet potato, roasted carrots and parsnips, cocoa-demi glace

Chocolate-Raspberry Cheesecake
chocolate ganache, cocoa dusted raspberries

Our Valentine’s menu specials will be available February 12-18 in the Café. We look forward to celebrating with you and yours at Seattle’s best seafood restaurant!

Mother’s Day Brunch & Dinner at Ray’s!

Celebrate your mother and the mother figures in your life on Sunday, May 12, 2024 at Ray’s! Our first floor Boathouse will serve some of our best-selling appetizers, salads and entrées along with Mother’s Day inspired a la carte breakfast and brunch specials. And our upstairs Cafe will offer a grand holiday brunch buffet. Reservations are strongly encouraged for both restaurants and available for the Cafe here and Boathouse here for parties of 8 …

Continue reading “Mother’s Day Brunch & Dinner at Ray’s!”

Boathouse Happy Hour 5-6pm Daily!

Kick off your evening or end your day with our Boathouse Happy Hour! It’s the perfect mix of Boathouse food and drinks to enjoy with friends, on a date, or with family. Join us nightly at Ray’s first floor Boathouse for Happy Hour from 5-6pm and take in the gorgeous views. It’s the best happy hour in …

Continue reading “Boathouse Happy Hour 5-6pm Daily!”

BOOK A TABLE AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.