BOOK A TABLE AT RAY’S BOATHOUSE
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Fresh Wild Alaskan Halibut is in season and featured on our Cafe and Boathouse menus this Spring! Boathouse – carrot puree, warm quinoa salad, roasted carrots, snap peas, mint oil, almonds, feta Cafe – pan seared, fregola sarda, peas, sautéed mushrooms, creamy parmesan sauce Also enjoy fresh in-season Washington Asparagus right now in the Cafe andBoathouse! The …
A quick note about large group dining at Ray’s as we approach graduation season and summer! Boathouse All of our availability for large groups in the Boathouse (10 guests max) is listed online at RESY. We recommend searching there for your desired date and time and if there are no tables available for your group size we unfortunately cannot accommodate your large party at …
Celebrate your mother and the mother figures in your life on Sunday, May 12, 2024 at Ray’s! Our first floor Boathouse will serve some of our best-selling appetizers, salads and entrées along with Mother’s Day inspired a la carte breakfast and brunch specials. And our upstairs Cafe will offer a grand holiday brunch buffet. Reservations are strongly encouraged for both restaurants and available for the Cafe here and Boathouse here for parties of 8 …
Celebrate local craft cocktails at Ray’s Boathouse & Cafe during Seattle Cocktail Week March 3-10! We’re offering two new cocktails in our restaurants just for the occasion. Try them both before they’re gone! First floor Boathouse Ray Bird in the Jungle Ten to One white & dark rum, Aperol, chai simple, lime, pineapple, black strap …
March is Washington Wine Month and we’re excited to share some of our current favorites with you! Enjoy these local wines by the glass or bottle all March long in our first floor Boathouse and upstairs Cafe. By the Glass Gorgiste Gamay Noir Rosé Columbia Gorge, WA 2022 Private label rosé made for Rays by …
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Ray’s upstairs Café is OPEN! Join us for lunch, happy hour and dinner to enjoy your favorite Ray’s dishes, drinks and views from 11:30am-9pm daily at Seattle’s best seafood restaurants! Ray’s first floor Boathouse remains temporarily closed and will reopen in February. Thank you for your patience!! Please follow us on Instagram and Facebook for …
Join Ray’s for a delicious Easter brunch or dinner on Sunday, March 31, 2024! Our first floor Boathouse will serve brunch with a la carte guest favorites and a spring-inspired 3-course dinner menu. Easter reservations are strongly encouraged and available on RESY! We can accommodate parties of 10 people or fewer, including high chairs. Reserve Easter …
Take in the gorgeous scenery at Ray’s over a Valentine’s lunch or dinner this February 14, 2024! Valentine’s Day reservations are strongly encouraged and available on RESY. Please note:we are ONLY accepting reservations for Wed., February 14 in our upstairs Café (the Boathouse will reopen shortly after the holiday). No reservations needed for the bar, seated …
Come dine with us on New Year’s Eve and take in the gorgeous views as you toast to 2024! Ray’s first floor Boathouse and second floor Cafe will be serving the last day of our Steakhouse Pop-Up menu along with the two specials below (our normal menus are also available) on Sunday, December 31. New Year’s Eve …
We’re beefing up our menus this December! Our Steakhouse Pop-Up features a limited number of steaks per day served with classic steakhouse sides and option to add special sauces or compound butters. These specials are available now through December 31 in our first floor Boathouse and upstairs Cafe! Reserve your table today in the Boathouse, our …
6049 Seaview Avenue NW
Seattle, WA 98107-2690
Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.
Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.