Celebrate Father’s Day at Ray’s June 19!

Celebrate Father’s Day at Ray’s June 19!

Treat your Father or Father figure to Ray’s on Sunday, June 19! This Father’s Day Executive Chef Kevin Murray and team have some delicious specials in store created just for Dad.

Café: House Smoked Pork Ribs with potato salad, coleslaw, bread and butter pickles, sold by the half or full rack

Boathouse: Applewood Grilled Double R Ranch New York Strip with foie gras butter, fried Yukon potatoes, braised cippolini onions, grilled broccolini

Order up one of our special Father’s Day cocktails while you’re here – available in both the Cafe and Boathouse!

Man About Town High West American Prairie Bourbon, Punt E Mes, Aperol, Crème de Cacao, orange bitters, boozy cherry, up

Dad’s Day Off Michter’s Single Barrel Rye, Amaro Foro, Demerara, on a large rock

Cafe is walk-ins only for indoor and outdoor dining. Boathouse reservations can be made online in advance for indoor dining. Boathouse deck is seated on a first come basis.

We look forward to celebrating with you and your family!

Copper River Salmon Season Has Arrived at Ray’s Boathouse

One of the most anticipated traditions of the year has returned! Find wild Copper River salmon at Ray’s Boathouse now. Fresh from the icy waters of Alaska, Copper River salmon has long been celebrated for its exceptional flavor, rich texture, and vibrant color. Thanks to the Copper River’s powerful currents and frigid temperatures, these fish …

6049 Seaview Avenue NW
Seattle, WA 98107-2690

BOOK A TABLE  AT RAY’S BOATHOUSE

Ray’s Boathouse elevates local, sustainable seafood with global flavors and Northwest inspiration nightly.

BOOK A TABLE  AT RAY’S CAFE

Classic seafood dishes with seasonal preparations in our upstairs Café overlooking Puget Sound.

MAKE A RESERVATION

Simply choose either Ray’s Boathouse or Ray’s Cafe in the first drop down, then find your table.

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